USE OF APICULTURE PRODUCTS IN AQUACULTURE - REVIEW

Dragoș Moraru, Adrian Grozea, Silvia Pătruică

Abstract


Produsele apicole sunt substanțe naturale secretate sau produse de albine, care pot fi utilizate în acvacultură prin alimente, administrare intramusculară sau direct în apă, pentru a îmbunătăți sănătatea datorită efectului antioxidant, antifungic și antimicrobian pe care îl au aceste produse și, de asemenea, pentru a îmbunătăți creșterea și performanța reproductivă a speciilor de pești de interes economic. În această revizuire, ne propunem să evidențiem principalele studii efectuate până în prezent cu privire la utilizarea produselor apicole în acvacultură pentru a putea prezenta o imagine de ansamblu a acestui subiect de interes.


Keywords


apiculture products, aquaculture, productive performance

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References


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